Whenever my parents come to town we - the family - go out to dinner. Most often we head to our favorite Mexican food restaurant, but this past Monday we ended up at Jason's Deli. It was a rainy cold night here in North Texas and we were in search of warm soup. It's been awhile since I've been to Jason's Deli and had gone entirely TOO long without some of their wonderfully famous Gingerbread Muffins. I ask you, "Is there anything better than HOT gingerbread muffins on a cold rainy night?" Well I don't know about you but it was just what I needed, warm and spicy they made me feel better all over. I immediately came home and started looking for a version of this recipe and here's what I found. I already have a fantastic gingerbread recipe, but there's something different about these muffins. They are dark and sticky sweet with a hint of exotic spices. Now I know that sounds REALLY over-the-top flowerdy, but if you've ever eaten these muffins I'm sure you'll agree. Check out the recipe below and see if you don't agree. If your interested here is my children's favorite gingerbread - it is out of this world good as well! Either way you WON'T be sorry for trying them! Have fun my friends!
GINGERBREAD MINI-MUFFINS
The taste of Christmas and the comfort of home all in one muffin.
MAKES 24 Muffins
- 1 cup dark brown sugar
- 2 1/2 cups flour
- 1 1/2 tsp. baking soda
- 1 tsp. cinnamon
- 1 1/2 tsp. ginger
- 1/2 tsp. salt
- 1/4 tsp. nutmeg
- 1/8 tsp. ground cloves
- 1 egg
- 1/2 cup molasses
- 1 cup buttermilk
- 1/2 cup unsalted butter, melted
- Preheat oven to 350 degrees (F). Spray/butter muffin tins; set aside.
- Combine sugar, flour, soda, salt and spices in a bowl.
- In a separate bowl mix the egg, molasses, milk, and butter.
- Add the wet ingredients to the dry and stir until just blended.
- Add to muffin tins, about 3/4 full. Adding the batter to a Ziploc bag and snipping the corner is an easy almost mess-free way to fill tins.
- Bake for 15 minutes. If making normal sized muffins, it’ll be more like 20 minutes. Muffins are done when a toothpick comes out clean.
**Of course you could make these as normal sized muffins or even a whole loaf, but it's just not the same!
....and this is how I eat these sweet little gems....
Uhhmmmmm! YUM!
ENJOY!
~THE DOMESTIC CURATOR~
RONDA
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Thank you for the recipe. I love eating at Jason's Deli and the closest one is over an hour's drive. My husband loves the gingerbread muffins. I make them ocassional when we haven't been to Jason's. Otherwise I'll buy a dozen for him. His favorite way of eating them is close to your way. He will cut in half two or three or four and then put in the bottom of a dish. Top it with their vanilla ice cream.
ReplyDeleteThey don’t come out as brown, looks like ginger bread, so what’s the difference between your recipe and Jason’s Deli?
ReplyDeleteJason's uses cocoa in their batter. That changes the taste profile a bit and darkens the color.
DeleteHave found its closer to JD to use Full Flavor Molasses (Brer Rabbit brand) or Robust Flavor (Grandma's brand) along with a 1/8t+ ground cloves and double dark cinnamon.
ReplyDeleteJason's come out darker because they add cocoa to theirs. This ingredient is always left out of the copycat recipes.
ReplyDeleteHow much cocoa do you add, Sue?
DeleteOh my god, the food is too delicious to eat. This dish is delicious, and I'd like to learn how to make it. When I can, I'll demonstrate how to make it for my sister. I'm merely trying to figure out where I might be able to find the best tasks right now. internal and external report writing help themes are a great option for this profession, in my opinion.
ReplyDeleteAnyone know how much cocoa to add
ReplyDeleteThis comment has been removed by the author.
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ReplyDeleteThe review of "Jason's Deli's Gingerbread Mini Muffins" emphasizes the product's flavor, texture, and freshness. The mini muffins are bursting with flavor, with a combination of spices and sweetness. The soft and moist texture indicates their freshness. The mini size is perfect for snacking and is conveniently portable. The packaging is secure and in excellent condition. The value for money is good considering the taste and quality. The ingredients and nutritional information are important for those with dietary concerns. The mini muffins are a fantastic seasonal treat, perfect for holiday gatherings or enjoying with coffee. The reviewer highly recommends trying the product for a delicious and festive snack. However, suggestions for improvement include offering different packaging sizes to cater to different preferences. The reviewer should be specific about their experience with the product and provide relevant details to help others decide to try it.abogado Baltimore flsa
ReplyDeleteThe author regrets not having access to specific reviews or information about "Jason's Deli's Gingerbread Mini Muffins" as their knowledge is based on text data up until September 2021. They suggest checking online review platforms, food review websites, and social media for customer experiences and information about menu items and customer reviews. When reading reviews, focus on taste, texture, quality, and overall satisfaction to understand customer opinions. The author is available to provide more information or assistance on various topics and encourages readers to ask questions or specify topics they'd like to explore further. They will be happy to provide a more detailed response.
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