Roasted potatoes are a very simple side dish to prepare and always a crowd favorite. Red potatoes, garlic cloves, olive oil, and rosemary sprigs roast at a higher temperature than normal, to create a crispy crust and dark golden exterior. They pair beautifully with just about any fish, chicken or meat dish.
Thursday, February 26
Monday, February 23
Parmesan Crusted Baked Chicken Breast
My grandfather, Big Gran, is 96 and still lives on his own. My sister, aunt and I take turns checking on him, running errands, taking care of household chores and doing his grocery shopping. To be honest, the majority of the time these responsibilities fall on my sister and aunt — and thank God for them!
About a month ago Big Gran called me wanting chicken thighs. Yes he still cooks. Later that same day, I just happen to be talking with my mother. "No, no!", she said, "He doesn't want thighs, he wants chicken breasts. He doesn't like dark meat."
Friday, February 13
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