I first tasted this dreamy delight at NYC's Magnolia Bakery. We went in for cupcakes and came out with this cool and creamy chocolate cake, along with a copy of The Magnolia Bakery's cookbook.
If you are skeptical that four ingredients can magically turn into something rich and delicious overnight, I hear you. But don't be! Let’s just say your skepticism will vanished when you eat your first piece for breakfast — 'cause you know you will! ENJOY!
Cookies and Cream Icebox Cake
A "frosted layer cake" without turning on the oven? Bring it on!
SERVES 12
A "frosted layer cake" without turning on the oven? Bring it on!
SERVES 12
INGREDIENTS
- 4 cups Heavy Whipping Cream
- 3 tablespoons Sugar
- 1 tablespoon Vanilla Extract
- 2 (9-ounce) packages Chocolate Wafer Cookies
- Toppings such as Unsweetened Cocoa, Chocolate Shavings, Sprinkles; Optional
- With an electric or stand mixer, beat cream, sugar and vanilla until stiff.
- On a serving platter of your choice, arrange 7 cookies in a circle.
- Spread the first row of cookies with a thick layer of whipped cream.
- Repeat with remaining cookies and cream. Cover top layer with cream.
- Cover and allow to sit in the refrigerator overnight.
- Garnish as desired before serving.
TIPS:
- If you want to go EXTRA-SUPER EASY, use store bought Cool Whip instead of whipping your own cream!
- Oreos are great in place of these chocolate wafers.
- Add a layer of Jello chocolate pudding.
- Cream cheese is also great added in; it gives this cake the taste of a cheesecake.
- I have a friend that layers ice cream sandwiches with the whipped cream. It ain't bad my friends!
- There are NO mistakes. Add what your family likes, leave out the rest.
Recipe adapted from the Magnolia Bakery.
THE DOMESTIC CURATOR
RONDA
Hi Ronda, my mom has been making this cake for my twin brothers when they were little for their birthday cake. Now they are in their 40's and she still makes it for them! It is soooo good! Thanks for sharing!
ReplyDeleteJulie
It's been around forever. Nothing is better than an old-fashioned recipe with staying power! Thanks for stopping by Julie!
DeleteWow! What about some toasted almonds for crunch or salted caramel for pizazz...must. make. this. NOW!
ReplyDeleteIt's SO easy to make - a huge plus!
DeleteLooks yummy, pinned!
ReplyDeleteThanks Margaret! It is scrummy!!
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ReplyDeleteI am huge fanciers of cookies. I am eating in every evening. Further, I am providing you Air Conditioner Repair in Fort Worth TX. We are always ready to fix your cooling issues.
ReplyDeleteIt looks so delicious! The different styles of recipes make the bakery attractive. But I suggest you order some more attractive bakery boxes for your cookies. They help you display your cake. I am going to drop a link below for assistance:
ReplyDeleteCookie Boxes
You may have good packaging for your food!
สล็อต รับฟรีเครดิต เป็นเกมการเดิมพันยอดฮิตตลอดมา โดยในเว็บไซต์ของเราเป็นเว็บไซต์บริการเกม สล็อตออนไลน์ ที่มี PG SLOT เครือข่ายเว็บไซต์ที่มีขนาดใหญ่อย่างใหญ่โต เราให้บริการ
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